Liberty Ridge Farm is a family-owned pasture-based meat farm and butcher-market located near Viroqua, Wisconsin. The farm specializes in grass-fed beef, pastured chicken, heritage pork, and occasionally lamb, all raised outdoors using regenerative farming practices. Their focus on clean, chemical-free production means animals are raised without antibiotics, hormones, or genetically modified feed, resulting in high-quality meats that appeal to customers seeking natural, ethically sourced products.
The farm offers a variety of cuts, including steaks, roasts, ground meats, whole chickens, and pork bundles. Customers place orders online and pick them up directly at the farmstand, where all products are packaged, frozen, and ready for home storage. Liberty Ridge Farm emphasizes transparency and trust by raising all animals on their own land using methods that enrich soil health and support proper animal welfare.