Otto’s Meats in Luxemburg, Wisconsin, is a family-owned butcher shop and meat market with deep roots in the local community, proudly serving high-quality fresh and frozen meats since 1980.
The market emphasizes traditional butcher values, with a strong focus on fresh cuts of beef, pork, and chicken, as well as custom processing services for customers who want personalized cuts rather than typical supermarket meat cases.
All products are nitrate- and MSG-free, and the staff take pride in offering locally sourced, antibiotic- and hormone-free meats that appeal to those seeking wholesome, flavorful beef for everyday meals or special occasions.