Applewood Meats is a longtime family-owned meat market and butcher shop offering a full spectrum of fresh, smoked, and wild game–processed meats. Since 1983 the business has built a reputation on traditional craftsmanship, combining custom butchering with in-house smoking and curing, plus a wide selection of fresh cuts.
Customers at Maplewood Meats can expect more than a standard grocery-type meat counter — this is a dedicated meat market where you’ll find hand-trimmed steaks, chops, poultry, sausages, bacon, brats, and specialty smoked hams. The shop also handles wild game processing, turning venison into snack sticks and summer sausage, which reflects a strong tradition of artisan meat processing alongside conventional retail offerings.
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