Folkers Farms in Fall Creek, Wisconsin is a family-run meat farm specializing in high-quality beef and pork production direct to consumer. The operation raises Angus-cross beef, full-blood Wagyu beef, and Berkshire pork, offering individual cuts, monthly boxed meat packages and whole/half/quarter animal shares to provide customers flexibility. Their model emphasizes transparency and premium sourcing—from breeding through processing—so customers know the origin of their meat.
Note: If “NO” is listed, orders are taken by Phone, Email, Contact Form or In-Store.
Note: Some Meat Markets do not have storefronts and only take online orders; as a result, their business hours are not listed or they are showing open 24 hours. The listed business hours are subject to change, so verification is recommended.
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