Spaeth Farms in Cadott, Wisconsin, is a family-run Hereford cattle farm and butcher-style beef supplier, with pasture-to-freezer beef at the heart of the operation.
The farm raises registered polled Hereford cattle on rotational pastures, finishing steers right on the farm to deliver flavorful, high-quality beef cuts that customers can order in bulk for custom freezer shares rather than buying standard supermarket packages. This direct-from-the-farm approach gives shoppers a traditional meat market experience with options like quarter, half, or whole beef orders tailored to their preferences.