Lutz Family Farms is a multi-generation, family-owned meat market and farm-direct butcher serving customers with a focus on traditional, sustainably raised meats straight from their Wisconsin homestead.
Their operation combines an on-farm store with online ordering and delivery, giving consumers direct access to grass-fed beef, grain-finished beef, pasture-raised pork and poultry, and occasional premium cuts such as Akaushi/Wagyu beef. The business emphasizes transparency and sustainability: cattle graze on lush pastures, no hormones or unnecessary antibiotics are used, and meat is processed at USDA-certified facilities.
Customers can order individual cuts, whole/half/quarter beef sides, or mix-and-match packages — all vacuum-sealed, frozen, and boxed, providing a “farm-to-freezer” experience. For those nearby, there’s an on-farm store offering select cuts and pickup.