Elysian Fields, LLC

Pure Bred Lamb offers premium, holistically-raised lamb meat cuts shipped direct to consumers. The operation is rooted in a partnership between renowned chef Thomas Keller and shepherd Keith Martin, and uses a patented Safe Alternative® method to ensure each animal is cared for responsibly and consistently tracked. The cut above—Leg of Lamb—is part of their artisan lineup that meets fine-dining standards while being available for home chefs. The company emphasizes flavor, traceability, and sustainable farming practices, making it a strong choice for meat-market listings focused on premium lamb offerings.