R-N-F Farms is a family-owned cattle ranch and meat market based near Blacksburg, Virginia, offering local, pasture-raised beef directly to consumers. They raise Black Angus and SimAngus cattle — no implants or antibiotic feed — then finish either grain-fed or grass-fed before processing. Their beef is USDA-inspected, vacuum-sealed, and sold by the cut or as quarter-, half-, or whole-beef shares, giving customers flexibility whether they want a few steaks or to stock their freezer.