Smith Family Farm

Smith Family Farm in New Haven, Vermont, is a family-run pasture-based meat producer and farm butcher market focused on high-quality, all-natural proteins raised with humane practices and an actual farm-to-counter experience.

The farm raises Hereford and Hereford-Angus cross cattle, pastured pigs, and poultry. It offers USDA-inspected beef, pork, and chicken that are free of antibiotics and artificial hormones, giving customers flavorful cuts that feel more like a traditional meat market than typical supermarket cases.

Pasture-raised shares, bulk packages, and individual cuts are available by pre-order or in the on-farm store, making it easy to stock a freezer with customizable meat selections.