The Country Meat Market

Country Meat Market is a long-standing butcher shop and meat market serving East Texas since 1954. The family-owned operation specializes in premium, hormone-free meats, offering a robust selection including their “Black Label Reserve Beef,” hand-cut steaks, smoked sausages, and house-smoked brisket.

In addition to raw cuts, Country Meat Market supports catering, ready-to-eat items, and bulk-freezer bundles — making it a versatile stop for weekly grocery runs, event catering, or stocking the freezer. They also carry pork, poultry, and a modest selection of seafood and pantry items, giving it a more comprehensive market feel beyond straightforward butchery.