Ratcliff Premium Meats is a family-owned, ranch-direct meat supplier operating out of East Texas. Their business centers on raising cattle on their own family ranch, processing beef under USDA inspection, and selling cuts directly to consumers with an emphasis on transparency, sustainability, and quality.
Customers can order individual packages, subscription-style meat boxes, or large quantities (including half- or whole-cow orders), with products shipped frozen or provided for pickup, making it a hybrid between a traditional meat market and a direct-to-consumer butcher service. The operation highlights pasture-raised, small-farm beef and aims to connect ranch to table for customers across Texas and beyond.