Old 300 Farm is a small family-run farm and meat supplier that emphasizes grass-finished, pasture-raised meats and traditional farming values. They raise registered Red Devon cattle and a composite breed of sheep, selling grass-fed beef and lamb directly to customers. Their operation is more akin to a meat market and farm-to-table butcher supply than a conventional supermarket.
Meats from Old 300 Farm are offered “from the farm to home,” carefully raised without grain, antibiotics, or growth hormones. Their beef and lamb are grass-finished and pasture-fed, giving them a distinct flavor profile.