Located in Dyersburg, Tennessee, D-R Cattle Company specialises in pasture-raised, grain-finished beef and other meats produced with no hormones and no antibiotics. Their operation emphasises traceability—from the Angus or Angus-cross cattle they raise to the cuts they offer for consumers—and they provide both “green” (fresh) and dry-aged beef options, as well as pork and chicken products. The business is run by Dwayne & Regina Dunn and promotes a clear “know where your meat comes from” ethos in their offerings.