Uncle Ed’s Specialty Meats in Sioux Falls, South Dakota, is a family-owned meat market and butcher-oriented destination known for its extensive selection of fresh meats, handcrafted sausages, and specialty products.
With decades of combined experience, the team focuses on delivering quality proteins that appeal to grill masters, home cooks, and anyone seeking butcher-style service beyond typical supermarket counters.
The market features a fresh meat counter stocked with USDA Choice and Prime cuts, including ribeye, New York strip, filet mignon, T-bone, brisket, and marinated sirloin, giving customers access to premium proteins prepared with care. The store’s atmosphere reflects a classic meat market experience, with staff ready to help select custom cuts or suggest products for any occasion.