Palmetto Tide Shrimp & Seafood Company is a hybrid butcher shop and seafood market with a strong focus on fresh, locally sourced proteins from land and sea. The business combines a seafood stand with a butcher-block offering of grass-fed/grass-finished beef, forest-raised pork, and pasture-raised poultry — sourced from sustainable, regenerative farms. Their selection also includes fresh wild-caught shrimp and seafood, giving customers access to a wide variety of proteins in one convenient place.
Inside the shop, you’ll find hand-selected steaks, pork, and chicken alongside freshly harvested shrimp and other seafood — all curated to reflect a commitment to quality, sustainability, and freshness. Palmetto Tide aims to deliver a gourmet, farm-and-dock-to-table experience for Charleston-area residents.