Rocky Ridge Farm in Kingsley, Pennsylvania, is a pasture-based family farm and meat market dedicated to raising high-quality meats with transparency and care. This farm brings the butcher shop experience from field to freezer by offering truly single-source cuts of Wagyu beef, heritage pork, Dorper lamb, and pastured poultry, all raised start to finish on the farm.
Customers seeking premium meat can purchase by the cut, in bulk, or even take home half or whole animals, with every selection reflecting the hands-on stewardship and sustainable farming practices that define the operation. The emphasis here is on flavor, nutritional integrity, and knowing exactly where your meat comes from, making it ideal for home cooks who want more than what typical supermarket meat counters offer.