Hillbilly’s Jerky is a family-run snack-meat specialist that’s been crafting bold-flavored beef jerky since 1989. Nestled in rural Pennsylvania, the business takes pride in its traditional methods, offering a variety of gluten-free, western-style snack sticks, bolognas and jerky flavors including hickory, garlic, teriyaki, cracked black pepper, honey BBQ and hot-n-spicy. Committed to old-school quality and local roots, Hillbilly’s makes its jerky in small batches and ships nationwide.