Russell’s Custom Meats & Deli in Canyon City / John Day, Oregon, is a community-focused butcher-style meat market and deli that combines traditional meat cutting with handcrafted smoked and cured products.
This longtime local business is known for its house-smoked hams, bacon, jerky, pepperoni sticks, and on-site-made cold cuts, giving customers access to meats with deep flavor and quality that extend beyond typical supermarket cases.
The retail counter features a wide variety of fresh and smoked meats prepared daily, and the knowledgeable staff offers personalized service that helps patrons choose cuts and specialty items ideal for grilling, home cooking, or enjoying as snack-ready deli options.