Schultz Valley Farms is a family-run pasture-to-table farm and meat market in Lancaster that emphasizes sustainable, regenerative farming and fresh local foods for its community. The farm raises a variety of livestock, including pasture-raised beef, pork, chicken, turkey, and duck, alongside a wide selection of vegetables, fruits, eggs, and seasonal farm products, available through its CSA (Community Supported Agriculture) program and farm shop.
Their CSA allows members to customize their weekly share boxes with meats and produce, offering a flexible way to access high-quality local meats and farm goods.
Meats such as beef brisket, NY strip steak, pork chops, bratwurst, and breakfast sausage are part of the farm’s offerings, reflecting its commitment to wholesome, pasture-raised livestock and direct farm service. Customers can pick up orders at the farm stand or local farmers’ markets and enjoy the connection to local agriculture.
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