Towering Oaks Farm is a family-operated farm and meat market in Graham, North Carolina. The farm raises its own beef, pork, lamb, and chickens, offering customers pasture-raised, farm-direct meat.
They emphasize slow-grown, heritage, or naturally raised livestock with minimal intervention and a “farm-to-table” philosophy. Through their on-farm store and custom-meat packages, they allow customers to purchase individual cuts or whole/half hogs, whole or cut chickens, beef steaks and roasts, lamb, and more.