Lee’s Fresh Market is a butcher shop/meat market located in Benson, North Carolina, that emphasizes quality, in-store meat processing, and a “local butcher” experience. Their inventory includes beef (Certified Angus Beef and grass-fed Baldwin beef), pork, and chicken — all cut and prepared in-house to customer specifications.
They offer full-service meat processing, including custom cuts and processing of animals upon drop-off (e.g. hogs or cows) — with fee schedules posted for slaughter and processing services. Their “shop” online catalog shows a wide variety of cuts and meats (ground beef, ribs, pork belly, chops, chicken parts, brisket, etc.), suggesting a broad meat selection beyond just standard grocery cuts.