Located in Croghan, New York, Croghan Meat Market is a fourth-generation, family-owned butcher and meat processing plant known for its traditions since 1888. The shop blends a retail counter with a working processing facility, crafting items such as its signature Croghan Bologna and smoked sausages, using USDA Choice and Prime beef and regional maple syrup for flavor. Many customers appreciate the artisanal style of production, which gives the meats a distinctive “taste of home” feel. With both on-site retail and wholesale distribution, the business serves local walk-in customers as well as broader markets. The city, state location is Croghan, NY.