O'Mara Farms

O’Mara Farms in Canastota, New York, is a family-run pasture-based meat market and butcher-oriented producer focused on delivering premium Black Angus beef directly from their farm to local customers.

The market has cultivated a tradition of quality farming since the 1970s and has expanded into raising pasture-raised Black Angus cattle finished on a blend of pasture and non-GMO barley grown on the farm, producing flavorful beef cuts with complete traceability to the animals.

Saturday farm store service invites customers to stop by and select individual cuts or bulk portions, creating an actual meat market experience that emphasizes direct producer-to-table values rather than standard supermarket offerings.

In addition to individual meat purchases, O’Mara Farms supports bulk orders like quarter, half, or whole beef shares by arrangement, making it a go-to destination for families and local chefs seeking quality beef products with personalized service.