Del Caribe Meat, Inc. in New York, NY is a family-owned and operated manufacturer and distributor of Dominican-style salamis, international chorizos, hams, smoked meats and specialty pork/ beef deli items. They cater to cultural and ethnic markets with a focus on bold flavors, offering products like Dominican longaniza, jalapeño chorizo, and smoked whole chickens alongside traditional hams and sausages.
The business emphasizes ready-to-ship retail bundles via their online store and supports redistribution through wholesale and distributor relationships. Though not a traditional walk-in butcher-shop with a full meat-cutting service, the company excels in value-packed, heritage-style cured meats that serve both retail consumers and ethnic-grocery partners.