Tom Bailey’s Market in Spring Lake, New Jersey, is a long-standing local gourmet market and butcher shop that blends a classic meat market atmosphere with a full deli and prepared foods menu.
Located in the heart of Spring Lake, this market has become known for its prime cut meats and traditional butcher counter where all cutting, trimming, and grinding is done on site, offering high-end beef, pork, and chicken selections to customers looking for quality proteins.
The butcher shop aspect is a key part of the business, drawing in residents and visitors who appreciate fresh, all-natural, and organic meat options and homemade marinades, alongside the wide variety of deli and sandwich offerings.