Nebraska Star Beef in Holdrege, Nebraska, is a family-owned beef producer and direct-to-consumer meat supplier specializing in premium Angus (and occasional Wagyu-cross) beef.
The business raises, processes, ages, flash-freezes, and ships their beef nationwide — delivering steaks, roasts, ground beef, and jerky with a “ranch-to-freezer” supply chain. Their beef is aged 35 days post-slaughter for enhanced tenderness, then packaged and frozen to preserve peak quality.
Customers receive frozen meat delivered in insulated packaging with dry ice, ensuring a reliable nationwide supply.