High Ridge Beef is a seventh-generation family farm committed to delivering premium, farm-fresh beef directly to consumers. Their cattle are pasture-raised during the warm seasons and transitioned to a blend of cane silage, hay, and farm-grown corn in the colder months, reflecting a carefully managed environment and nutrition strategy. Their online shop features bulk beef shares (whole, half, quarter), individual USDA-certified cuts, and curated bundle packages for everyday consumers.
Note: If “NO” is listed, orders are taken by Phone, Email, Contact Form or In-Store.
Note: Some Meat Markets do not have storefronts and only take online orders; as a result, their business hours are not listed or they are showing open 24 hours. The listed business hours are subject to change, so verification is recommended.
Note: If there is a Meat Market near the current location, it will be listed below.
Note: The following cities have Meat Markets. You can click the city for details.
![Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]](https://m.media-amazon.com/images/I/A1qF4IPic3L._SL160_.jpg)
