Oxbow Cattle Company

Oxbow Cattle Company in Missoula, Montana, is a regenerative ranch and meat market with a strong butcher-style focus on grass-finished beef raised on pasture, a commitment to land stewardship, and animal welfare.

This farm-to-market business sells premium beef cuts directly to customers through its honor-system “Farm-2-Market” stand, where shoppers can pick up everything from ribeyes and tenderloin to ground beef, oxtail, stew meat, and beef bones without going through a typical supermarket meat counter. Its approach emphasizes ethically raised, high-quality beef that reflects traditional butcher values of flavor and nutrition.

In addition to individual cuts, Oxbow Cattle Company offers custom whole, half, or quarter beef shares and bulk beef orders for home freezers, letting families and chefs alike stock up on grass-finished proteins with personalized processing options. The business’s transparent farm operations and community-based sales model make it a destination for meat lovers seeking authentic, pasture-raised beef from a local Montana ranch.