McDonald Farms Specialty Meats

McDonald Farms Specialty Meats in Silex, MO, is a multi-generational family farm that raises pasture-to-plate Black Angus cattle and offers farm-raised meats directly to customers. The operations emphasize natural, hormone- and antibiotic-free beef and pork, with periodic freezer-stock restocks of meats and “half-cow” or bulk-cut offerings. Customers appear able to order in bulk (whole/half/quarter animals or large pork/freezer boxes), and meat is stored frozen for pickup or delivery — reflecting a farm-direct meat-market model rather than a standard supermarket chain.