Plazewski Farms in Lowndes, Missouri, is a family-run operation practicing regenerative ranching and raising livestock using sustainable, pasture-based methods.
They offer pasture-raised beef, farm-fresh eggs, and a small line of handcrafted tallow/skincare products, reflecting a diversified small-farm business rather than a conventional supermarket or large processor.
The farm sells directly to consumers: buyers can pre-order meat for farm pickup or purchase at farmers’ markets the farm attends. Their model emphasizes transparency — letting customers know where and how their meat and eggs were raised — and a close connection between farm and table.