Cloud’s Meats, also known as Cloud’s Meat Processing, is a family-owned butcher shop and processing facility located at 2013 S. Paradise Lane in Carthage, Missouri. Founded in 1959, the business offers full meat processing services for beef, hogs and deer, as well as a retail shop stocked with fresh and frozen meats, deli meats and snack sticks. They are certified by USDA for inspected operations, actively participate in deer-harvest programs, and cater to both hunters and everyday consumers with custom cuts, vacuum-sealed packaging and freezer-ready products.