Red Tail Ranch Beef in Archie, MO, is a family-run cattle ranch and butcher specializing in naturally raised Limousin beef. Their operation emphasizes all-natural, locally grown beef with no added hormones or antibiotics, and processes it under USDA inspection to ensure quality and food safety.
Customers looking for flavorful, premium beef steaks, roasts, and custom cuts can order directly from the ranch, making it a trusted source of grass-fed, pasture-influenced beef that appeals to home cooks, grill masters, and specialty diners alike.