Home Place Pastures is a fifth-generation family-run farm and butcher-style meat market specializing in grass-fed, finished beef and pasture-raised pork without antibiotics. Their on-farm store and online shop offer whole/half/quarter shares, curated meat boxes, and individual cuts, all raised and processed on their land for full traceability. With an emphasis on regenerative grazing, humane animal welfare, and local-to-consumer distribution.