Dover Processing is a locally-owned, USDA-inspected meat processing facility and retail butcher shop operating in Dover, Minnesota. The business serves farm-owners, hunters and retail customers alike by offering full processing services for beef, pork, sheep, goats, bison and elk. They also operate a retail component featuring custom-cut steaks, specialty sausages, snack sticks and ready-to-eat items that are handcrafted in-house and tailored to accommodate dietary sensitivities. With their hands-on approach, customers benefit from “farm-to-table” transparency plus the packaging flexibility that supports both everyday cooking and freezer-stocking.