Rebel Pastures is a regenerative farm and pasture-raised meat market that brings high-quality proteins directly to consumers with a focus on ethical and sustainable farming practices. While not a traditional butcher shop storefront with a staffed counter, Rebel Pastures operates as a modern meat market, offering a wide range of pasture-raised meats and proteins that can be ordered online and picked up at the farm or shipped to homes across the lower 48 states.
Their portfolio includes grass-fed beef and lamb, pasture-raised chicken and pork, and other specialty products that appeal to buyers seeking clean-raised, non-GMO, antibiotic-free meat with deep flavor and nutritional integrity. The farm’s approach ties the butcher concept to the source of the meat itself, emphasizing how animals are raised, rotated on pastures, and processed through certified facilities, which resonates with customers who want transparency and quality in their meat selections.