Richmond Meat Packers in Richmond, Michigan, is a long-established butcher-oriented meat market and custom meat processing shop serving the community with high-quality fresh meats and personalized service since 1912.
The storefront features a self-serve retail meat case stocked with beef, pork, chicken, lamb, specialty sausages, buffalo, jerk, and other hand-cut products that appeal to customers seeking quality meat beyond typical supermarket offerings.
In addition to everyday proteins, the market offers curated meat bundles and USDA-approved cuts like ribeyes, roasts, and more, providing an actual meat market experience for families, grill lovers, and home cooks alike.