Monroe Cattle Co. is a family-run ranch and meat supplier offering farm-raised beef to local Michigan communities around Grand Rapids and beyond. They raise and sell beef from their own herd of American Blue (Belgian Blue × Angus) cattle, known for leaner, tender cuts. Their “farm-to-table” model emphasizes quality and straightforward sourcing: customers can purchase steaks, roasts, and other beef cuts directly from the ranch meat store.
Because Monroe Cattle markets their own beef and processes it for retail sale, they function as a meat market rather than a supermarket. Their customer base includes residents seeking fresh, ranch-raised beef at retail, unlike bulk-animal or wholesale setups.