Quality Meats & Culinary Specialties in Detroit, Michigan, is a family-owned meat wholesaler and butcher-oriented supplier with over four decades of experience providing custom-cut meats and specialty culinary products to restaurants, bakeries, private clubs, caterers, and retail customers.
The business operates a USDA-inspected, HACCP-certified facility where butchers prepare a wide selection of fresh proteins — including beef, pork, poultry, lamb, veal, wild game, and seafood — tailored to chef and specialty customer specifications. In addition to classic cuts, Quality Meats & Culinary Specialties offers customized meat blends, appetizers, fine desserts, baking ingredients, and culinary essentials that help chefs and home cooks elevate meals beyond standard supermarket offerings.