Pig Rock Sausages

Pig Rock Sausages in Boston, Massachusetts, is an artisan sausage maker and gourmet meat producer with a butcher-style focus on handcrafted sausages made from fresh, high-quality ingredients without added preservatives or nitrites.

Founded by a local chef with a passion for excellent sausage, the brand produces a wide variety of flavor-driven links ranging from classic Sweet & Hot Italian and bratwurst to inventive options like turkey cranberry, chicken & maple, chipotle chicken & lime, Mexican-style fresh chorizo and merguez, giving customers a meat market–inspired selection that appeals to both home cooks and chefs alike.