Shaw Road Farm in Dover-Foxcroft, Maine, is a family-run pasture-based meat producer and small butcher-oriented farm market known for raising grass-fed Angus beef, Finn sheep (lamb), Berkshire pork, and pastured chicken with a focus on humane animal care and sustainable farming practices.
The Cookson family emphasizes low-stress livestock handling and rotational grazing, giving customers access to flavorful, naturally raised meats that feel closer to a traditional farm-to-freezer meat market experience than supermarket offerings. Shaw Road Farm sells beef in whole, half, or quarter orders along with other meats directly from the farm, making it a destination for those seeking quality proteins with transparent sourcing.