Down Home Meats Inc. is a family-owned meat processing business in Stonewall, Louisiana that has specialized for decades in old-school smoked pork sausage. Their focus is on crafting their sausage the way it was done 100 years ago: using only four main ingredients and natural casings, smoking the product over hickory hardwood for a genuine flavor. While they do not operate as a full supermarket butcher shop with dozens of product categories, their facility serves both retail customers and wholesale distribution within their regional radius, making their offerings a strong fit for freezer-stock sausage buyers, tailgators, and BBQ enthusiasts. Customers can order direct and pick up during the posted hours, making it a reliable destination for high-quality regional smoked sausage.