Located in Winchester, Kentucky, Hemp Cattle Company raises 100% grass-fed and hemp-grazed Black Angus beef on their home farm. Their unique approach uses sunn hemp and cool-season grasses to naturally finish the cattle, delivering a lean yet flavorful beef with strong regional provenance. The operation emphasizes transparency, local sourcing, and direct consumer access, making it a noteworthy choice for households seeking a distinctive premium beef with traceability and farm-to-table roots.