Antler Ridge Elk Ranch

Antler Ridge Elk Ranch is a family-run ranch and meat market located near Ely, Iowa, dedicated to raising elk in pasture-based systems and delivering premium venison to consumers. The business emphasizes natural feed, attentive animal care, and transparent sourcing. At the meat counter you’ll find various elk cuts—from grilling steaks and ground blends to specialty organs like heart and liver—packaged efficiently for freezer use or immediate cooking. Whether you’re grilling dinner, preparing a game-meat tasting night, or stocking up for the season, this market offers direct-from-ranch variety with personalized service and butchering detail.