Pork to Fork - MCJ Farms

Pork to Fork – MCJ Farms in Ligonier, Indiana, is a family-run pasture-based meat producer and butcher-style pork supplier focused on delivering high-quality farm-raised pork directly from their farm to local customers’ freezers.

This butcher-oriented operation raises its own pigs on the family farm with no antibiotics, no hormones, and no feed by-products, then sends them to a local butcher for processing so customers can select specific cuts or order half- or whole-hog shares for pickup.

The emphasis on farm-to-table pork production gives buyers an actual meat-market experience rooted in transparency and local service, rather than the typical supermarket pork counters.