LouAg Farms is a small family-run ranch in Floyds Knobs, Indiana, specializing in bison (buffalo) meat rather than traditional cattle beef. They raise bison on pasture and feed them non-GMO hay, oats, and corn — without the use of hormones or growth stimulants — adhering to a natural, heritage-oriented livestock model.
The farm offers a variety of bison cuts, including filet, rib-eye, strip loin, sirloin, flat-iron, flank, skirt steak, as well as roasts, stew meat, marrow bones, ground bison, and jerky. Meat is available for purchase and pickup directly from the farm, making LouAg Farms a direct-to-consumer bison meat source.