Engleking’s Country Beef Shop in Charlottesville, IN is a family-run farm and retail butcher operation that focuses on naturally-raised beef and pork. The Engleking family has farmed since 1937, and in 2006 they transitioned their dairy into a beef-focused operation to deliver high-quality meats directly to consumers. Their cattle are raised without hormones or antibiotics and are finished on home-grown grain for enhanced marbling and flavor. Their on-farm shop offers dry-aged beef cuts, all-natural pork, farm-fresh brown eggs and traditionally processed items — a strong choice for shoppers seeking transparent, farm-to-table meat sourcing in Indiana.