Eickman's Processing Co

Eickman’s Processing Co., located in Seward, Illinois, is a long-established, family-owned butcher-style meat market and processing facility, in operation since 1953. They pride themselves on custom meat processing—offering whole, half or quarter beef (dry-aged two weeks), hogs, lamb, venison and exotics—alongside a retail storefront with cured meats, award-winning bacon, sausage, snack sticks and specialty cuts. Customers are invited to choose exactly how their cuts are packaged and wrapped, making it ideal for freezer stocking, hunters, or anyone wanting precision in their meat purchases. The combination of custom processing expertise and retail service makes Eickman’s a standout destination in Seward for quality meat. The location is Seward, Illinois.