Butcher on the Block is a gourmet meat and deli market located in Lake in the Hills, Illinois, that emphasizes high-quality, all-natural meats with attentive service and custom cuts. The shop’s owner brings decades of experience in meat cutting and trading, and the store is built around transparency (you can see the grinding and sausage-making in back). The offerings include aged beef, handmade sausages, custom brats, and a deli program, as well as beer & wine selections and party-tray service.
This is a full-service butcher-market rather than a standard grocery meat section, designed for customers who want specialty preparation, extras like stuffed and marinated meats, and the ability to ask detailed questions about meat sourcing and preparation.