Phat Pheasant Pharms in Kuna, Idaho, is a family-owned pasture-raised beef ranch with a strong butcher-oriented focus on delivering grass-fed and grain-finished Angus beef directly from farm to freezer for its customers.
The business raises Australian Lowline Aberdeen Angus cattle on lush pastures and finishes them on grain to enhance marbling and flavor, then offers custom butchered shares — including quarter, half, and whole beef — tailored to individual specifications.