YakMeat.us in Montrose, Colorado specializes in the sourcing and supply of yak meat — offering a lean, high-protein alternative to conventional red meats. The operation works with yak ranches (often called “Double T Ranch” in Colorado) to bring yak steaks, ground yak, and jerky cuts to consumers who want something outside the typical beef/pork/poultry rotation. The company emphasises authenticity (“relationships with all yak owners to provide yak meat and yak steers ready for processing”). While the business appears primarily e-commerce based, sales benefit chefs and home cooks interested in exotic red meat options beyond the mainstream.
![Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]](https://m.media-amazon.com/images/I/A1qF4IPic3L._SL160_.jpg)
